Caroline Green Chow Joins The Ranks Of Stanford Who's Who
Stanford Who's Who welcomes Caroline Green Chow to the ranks of leading professionals as a result of her phenomenal work in the Food and Beverage Industry.

PLEASANTON, CA, May 19, 2011 /Stanford Who's Who/ -- Stanford Who's Who welcomes Caroline Green Chow to the ranks of leading professionals as a result of her phenomenal work in the Food and Beverage Industry. As Vice President and Controller of Jamba Juice, as well as throughout her brilliant professional career, Caroline has consistently demonstrated the vision, dedication and diligence necessary to be considered among the best.

Established in 1990, Jamba Juice is a chain of smoothie restaurants with over 700 locations in 30 states and the Bahamas. They use real fruit and processed fruit juices from concentrate. In addition to smoothies, they also sell orange juice, carrot juice, wheatgrass juice shots, Matcha Green Tea and boosts, which are nutritious dietary supplements.

Caroline is responsible for the company's financial statements, general ledger, cost accounting, payroll, accounts payable, accounts receivable, budgeting, tax compliance, and various special analyses. During her collegiate career, she earned a Bachelor's Degree in Science and Mathematics from the University of Surrey.

To view more information on Caroline Green Chow click here

To visit the Jamba Juice website click here

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Christine Curcio
Stanford Who's Who
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